Published on August 18th, 2014 in the New Zealand Times.
Another addition to my collection to promote Kiwi’s in the UK doing amazing things is this piece about the Kiwi behind the brilliant ideas of GBK, Kopapa and Crosstown Doughnuts in the UK, Adam Wills.
To read the full article on the New Zealand Times website, visit ‘Mouth-watering flavours taking the UK by storm’ »
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